Happy birthday to Patricia! :)

We went to VivoCity to watch movie!


天气很棒……






太阳太大，眼睛睁不开。
Hahaha.


Hurried indoors because the weather was too good and sunny.
Lunch at St King Louis! :D




Oooo..
We wanted to share this bottle, but this is really too bitter for my/our liking. D:
So Pat and Kahneng finished them all.
I prefer sweet drinks!


Totally laughing at the foam-drink ratio.

Food!











Hello, big fork small fork.

Walked around Daiso and Pet safari before our movie!
;D I love pets.
Random.

After watching our movie, we had desserts!

Fruit Paradise serves Western-style tarts made with fresh and quality fruits.

Like so!

This is my slice of banana cake. ;D
The taste is as good as the presentation.
Super delicious and sinful!


And this is Pat's!
She was totally surprised as to why there was a candle on it.
Lol.
Awww, there is a little heart shape in the corner.


Make a wish, make a wish~


*blurt out laughing, extinguished the candle by accident.


补拍。


Happy birthday Pat! :D

Baking, baking all day long~

Went for a baking class with Wanqiannnnnn today! :D
It's my first ever (proper) lesson for baking. (Home economics lessons doesn't count!)
So excited!


Waiting for the class to begin! :D


Our first task: Hokkaido cakes!
I've never tried them before, but WQ said the ones sold outside cost around/more than $2 and they taste absolutely heavenly.
Oh nom, totally can't wait to see the end product!


Whisk whisk!


Our baking instructor. ;)


Tadah!
Our Hokkaido cakes stage 1!
Need to wait for them to cool down before we can proceed to their cream filling step.
Meanwhile, we started on another one: Cranberry yoghurt chiffon cakes!
Didn't take any photos of the process as it was exactly the same as the making of Hokkaido cakes.


Piping hot Cranberry yoghurt chiffon cakes!
As the name suggests, these cakes are made up of cranberry bits and yoghurt.
A healthy choice. ;)


While waiting for the Cranberry yoghurt chiffon cakes to cool down, we went back to our Hokkaido cakes.
We have to make a small hole at the middle and pump in the custard cream with a nozzle.
And lastly, we decorated the cake with icing sugar for the final look.
:D
Looks super appetising!

I am super happy with the cakes I made today!
:D
真的很好吃。
Will attend another one soon when I've the time!

:D

HAPPY BIRTHDAY TO KAHHERN! ♥


Brought him to Kuishinbo to have a feast! :D


Lol at his expression.





Lobsters! :D Yumss.



He too had a surprise in school!

He received this green packet and his freebie present bag.
Hahaa ;P


They were all laughing at KH's reaction to his freebie bag.

Teehee.
:D
HAPPY BIRTHDAY TO YOU! ♥